화요일, 4월 27, 2004

짬뽕국물 (Jjam-bbong Guk Mul)


This is some more Koreanized Chinese cuisine called 짬뽕국물 (Jjam-bbong Guk Mul). This soup is a spicy seafood based item that rocks out with some squid arms. It doesn't taste that bad, and yes I can eat squid tentacles. They are really hard to chew, but don't taste that bad. There is a lot of work involved in eating them though.